S’mores Cookies
We have officially entered the season of hot chocolate, blizzards, and snowmen; but that doesn’t mean our warm summer night s’mores need to be taken away! The gooey chocolate, golden brown marshmallow, and crunchy graham cracker. I think you know exactly what I’m talking about. But with this recipe, all of that deliciousness can be put into a cookie. I introduce you… to the s’mores cookie.
Ingredients:
¾ C. Softened butter
1 C. Brown sugar
⅓ C. Sugar
1 tsp. Baking soda
½ tsp. Salt
2 large eggs
1 tsp. Vanilla extract
1 ¾ C. Flour
1 C. Graham cracker crumbs
2 C. Chocolate chips
1 C. Dehydrated marshmallow bits
Instructions:
- Mix butter, brown sugar, sugar, baking soda, and salt
- Add in eggs and vanilla
- Add flour and graham cracker until barely combined
- Add chocolate chips and marshmallows
- Bake @ 350 for 10-12 minutes
- (Makes 3 dozen cookies)
- Enjoy!
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